Traditional Dishes of S./C. America
Book compiling the cooking techniques of food from
Central and South America.
Culinary skill Rank5~
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Obtained Info
Bahia, Rio de Janeiro - 500,000 - Investment
Recipe
Traditional Dishes of S./C. America

Corn dough

5
A dough made by grinding down corn.
Recipe
Traditional Dishes of S./C. America

Cacao based drink

6
Only those deemed worthy could drink this in the Aztec
empire.
Recipe
Traditional Dishes of S./C. America

Seafood marinade

7
A marinade using seafood ingredients.
Recipe
Traditional Dishes of S./C. America

Stewed tomato soup

9
Tlaxcalli stewed in tomato soup.
Recipe
Traditional Dishes of S./C. America

Bowl of soup

10
A mysterious soup that numbs the mouth when drunk.
Recipe
Traditional Dishes of S./C. America

Hunter's stew

11
Stew made by Amazonian hunters.
Recipe
Traditional Dishes of S./C. America

Chicken dish in sauce

12
A dish of chicken covered in a dissolved cacao sauce.
Recipe
Traditional Dishes of S./C. America

Salted pirarucu recipe

13
Techniques for cooking salted pirarucu with spice.
Recipe
Traditional Dishes of S./C. America

Fried Corn Bread

6
Recipe for making bread from corn
dough wrapped around other
ingredients.
Recipe
Traditional Dishes of S./C. America

Corn Dumplings

8
Steaming Corn Dumplings
Recipe
Traditional Dishes of S./C. America

Stewing Potatoes

11
Recipe for a Central American dish
using stewed potatoes.
Recipe
Traditional Dishes of S./C. America

Berry Stew

14
A Central/South American stew
made special by the color of berries.
Recipe
Traditional Dishes of S./C. America

Stewed Meat Dishes

15
A Central/South American stew using
lavish amounts of meat.
Nour07-11-2016
Oh my, this corn can be easily gotten. I could LIVE in a landing zone with it.
BIakeC07-11-2016
Most of these dishes you can buy at the tavern/rest area clerk in Portobelo and Rio de Janeiro.
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